COVID-19: Cambodia orders restaurant owners to follow preventive measures

Phnom Penh governor Khuong Sreng has warned that any restaurants which do not follow medical guidelines to prevent the spread of COVID-19 would be temporarily closed until they comply with regulations.

In a statement on May 18, Sreng said some restaurant and food stall owners are not implementing measures put in place by the Health Ministry to protect themselves and customers.

The owners must provide hand sanitiser at the entrance of their premises and assign staff to check the temperature of customers before allowing them in, he added.

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