Brown Coffee and Bakery was established in 2009 by a group of young Cambodian entrepreneurs. Serving coffee and food, the business is a homegrown Cambodian success story. It now boasts the third highest number of stores in the capital at 19, with two more stores planned for later in the year.
The Cambodian coffee market is continuing to grow despite its current crowded nature.
Establishing a new brand may present a difficult proposition in today’s crowded market.
In full: https://www.phnompenhpost.com/post-focus/beyond-coffee-cambodia
